Nutrition balance score
Unbalanced
Glycemic Index
33
Low
Nutrition per serving
Calories2448.3 kcal (122%)
Total Fat119.6 g (171%)
Carbs273.5 g (105%)
Sugars19.2 g (21%)
Protein77.6 g (155%)
Sodium4036.6 mg (202%)
Fiber18.7 g (67%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Add oil, garlic, mushrooms, S+P, and cook 2 minutes
Step 2
Add broth and cream. Let boil.
Step 3
Add noodles and parm
Step 4
Add spinach and salt to taste
Notes
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