Red Cabbage & Apple Slaw
100%
0
Nutrition balance score
Good
Glycemic Index
56
Moderate
Glycemic Load
15
Moderate
Nutrition per serving
Calories151.3 kcal (8%)
Total Fat6 g (9%)
Carbs25.9 g (10%)
Sugars19.5 g (22%)
Protein1.6 g (3%)
Sodium171 mg (9%)
Fiber3.8 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
0.5red cabbage
medium, thinly sliced
2eating apples
such as Cox, finely diced
300gcarrots
peeled and grated
6spring onions
trimmed and sliced
2clementines
peeled and segemented
100gdried cranberries
Dressing:
Instructions
Step 1
Place the cabbage, apples, carrots, spring onions and cranberries together in a large mixing bowl.
Step 2
Mix together all the ingredients for the dressing and drizzle over the slaw.
Step 3
Toss well and chill until ready to serve.
Notes
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