By Sam Tietz
Single Serve Pineapple Upside-down Cake
6 steps
Prep:10minCook:25min
Updated at: Thu, 17 Aug 2023 04:03:49 GMT
Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
27
High
Nutrition per serving
Calories267.6 kcal (13%)
Total Fat11.6 g (17%)
Carbs40.6 g (16%)
Sugars12 g (13%)
Protein1.9 g (4%)
Sodium238.2 mg (12%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
Step 1
Melt butter and mix and brown sugar
Step 2
Put that in the bottom of the muffin tins
Step 3
Layer a pineapple slice and maraschino cherry on top with cake mix
Step 4
Bake at 350 for about 20-25 minutes or until a toothpick comes out clean
Step 5
Let cool at least 10 minutes before flipping then flip allow to cool 5 minutes then remove muffin tin
Step 6
Top with whipped cream
Notes
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