Nutrition balance score
Unbalanced
Glycemic Index
26
Low
Glycemic Load
0
Low
Nutrition per serving
Calories108.1 kcal (5%)
Total Fat7.3 g (10%)
Carbs1.5 g (1%)
Sugars0.6 g (1%)
Protein8.8 g (18%)
Sodium187.5 mg (9%)
Fiber0.4 g (2%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
preheat oven to 180oC
Step 2
whisk the eggs, season with salt and pepper and add in anything extra
Step 3
bake in the oven for 20 minutes
Step 4
serve hot or cold
Notes
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