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GLEETZ 애영
By GLEETZ 애영

𝗕𝗲𝗲𝗳 𝗮𝗻𝗱 𝗥𝗮𝗱𝗶𝘀𝗵 𝗦𝗼𝘂𝗽 | 소고기 무극 ⁣

3 steps
Cook:15min
an unlikely combo u might think but the heartiness of the beef 🐄and the brightness of the radish are such good partners 🤝⁣ ⁣ a perfect winter soup, a great beginner soup if ur new to cooking in general bc u don’t gotta make anchovy broth lol- the beef is the broth ⁣
Updated at: Thu, 17 Aug 2023 11:29:58 GMT

Nutrition balance score

Good
Glycemic Index
24
Low
Glycemic Load
2
Low

Nutrition per serving

Calories433.4 kcal (22%)
Total Fat33.3 g (48%)
Carbs10.1 g (4%)
Sugars3.4 g (4%)
Protein24 g (48%)
Sodium1570.8 mg (79%)
Fiber3.1 g (11%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
1. Stir fry beef with cooking oil, add white/light green parts of scallion and radish. Add mirin to deglaze.⁣
Step 2
2. Pour 3 cups of water and add soy sauce, fish sauce, minced garlic, and sesame seed oll. skim scum if you want ⁣
Step 3
3. salt to taste, add green parts of scallion and serve with rice and kimchi. ⁣

Notes

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