Nutrition balance score
Unbalanced
Glycemic Index
69
High
Glycemic Load
18
Moderate
Nutrition per serving
Calories205.7 kcal (10%)
Total Fat9.7 g (14%)
Carbs25.8 g (10%)
Sugars1.4 g (2%)
Protein4.1 g (8%)
Sodium579.2 mg (29%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Preheat oven to 250°F
Step 2
In a large mixing bowl, combine all ingredients except the crackers
Step 3
Stir in oyster crackers. Mix to coat
Step 4
Pour crackers onto cookie sheet
Step 5
Bake 15 minutes, stirring every 5 minutes
Notes
1 liked
0 disliked
Crispy
Delicious
Easy
Go-to
Kid-friendly
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