Old-Fashioned Cornflake Candy Is the Humble No-Bake Treat To Make Right Now

Updated at: Thu, 17 Aug 2023 09:48:17 GMT

Step 1

Melt the sugar in the corn syrup on the stovetop before adding peanut butter, stirring until smooth and melty.

Step 2

Using whichever brand of cornflakes you prefer, add one cup at a time, mixing to combine. You can use any amount from 4 to 6 cups; we try to find a sweet spot of at least 5 cups. (Less cornflakes mean slightly more gooey candies, which can turn out to be a mess when storing.)

Step 3

While the mixture is still warm, quickly drop big spoonfuls into clusters on a greased or parchment paper-covered sheet pan. Let clusters cool until set and firm—then watch them disappear from the plate!

Step 4

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