Cabbage fajita wraps

Name: Cabbage fajita wraps
Cuisine: Mexican, Latin American, TexMex, American
Ingredients: 6 oz of steak; A cup of mushrooms; Half a cup of bell peppers; Half a cup of cabbage; McCormick's taco seasoning no sugar added; Lime juice

4 steps

steak mushrooms bell peppers wrapped in a cabbage

Updated at: Thu, 17 Aug 2023 13:28:30 GMT

Nutrition balance score

Great

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories268.8 kcal (13%)

Total Fat5.6 g (8%)

Carbs14.8 g (6%)

Sugars7.1 g (8%)

Protein44.3 g (89%)

Sodium424.3 mg (21%)

Fiber4.3 g (15%)

% Daily Values based on a 2,000 calorie diet

Ingredients

1 servings

6 ozsteak

mushrooms

½ cupbell peppers

½ cupcabbage

taco seasoning no sugar added

lime juice

Instructions

Step 1

First you cook your meat with a little bit of McCormick taco seasoning set it aside

Step 2

Steam boil your cabbage just for a second to make it a little bit softer

Step 3

Then I grilled me some veggies to put in the middle bell peppers and mushrooms

Step 4

And dinner is served I did add my spicy taco sauce see recipe for it

Notes

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