Chorizo and butter bean stew recipe on Second Nature

Name: Chorizo and butter bean stew recipe on Second Nature
Cuisine: European, Spanish, Mediterranean
Ingredients: olive oil; red onion, diced; large garlic cloves, finely diced; dried oregano; dried thyme; hot paprika (optional); bay leaves; chorizo, thinly sliced; large aubergine, diced; 2 x 400g tins; butter beans, rinsed and drained; multi coloured peppers, diced; kale; 2 x 400g tins; chopped tomatoes; 400ml; vegetable stock; 1 large handful; fresh parsley, roughly chopped