Salted Caramel Chocolate Bars - Avant-Garde Vegan

Name: Salted Caramel Chocolate Bars - Avant-Garde Vegan
Cook time: 5 h
Total time: 5 h
Cuisine: American
Ingredients: 2 cups/170g Ground Almonds; 1/2 cup/70g Macadamia Nuts; 1/2 cup/40g Pecans, plus additional for topping.; 3 tbs maple syrup; 3 tbs Coconut Oil; 1 tbs Peanut Butter; Pinch Himalayan Salt; 2 cups/340g Pitted Medjool Dates; 2 tbs Coconut Oil; 1 cup/240ml Almond Milk; 1/2 cup/120ml Filtered Water; 1 tsp Vanilla Bean Paste; 1/4 tsp Himalayan Salt; 8 tbs Coconut Oil, melted; 10 tbs Organic Cacao Powder; 3 tbs maple syrup