Lighter broccoli cheddar soup

Name: Lighter broccoli cheddar soup
Cuisine: American
Ingredients: * 2 tbs EVOO or butter; * 3 cups broccoli, chopped; * 1 sm onion or leek, chopped; * 2-3 garlic cloves, minced; * 32 oz Broth (veggie or meat); * 1 celery, chopped; * 2 carrots, chopped or shredded; * 8 oz sharp cheddar, shredded; * 2 cups peeled potato, chopped; * 1 tsp dry Thyme; * 1 tsp Salt, more if needed after adding cheese; * 1/8 tsp blk pepper or to your taste; paprika or cayenne; Puréed can of white beans for protein & creaminess