By Let's Cook With iOana!
Flourless Chocolate Cookies
6 steps
Prep:15minCook:12min
Did you know you can make cookies without using any flour?
Crunchy exterior, soft in the middle and an intense taste of chocolate. Santa Claus will leave you extra presents under the tree, if you wait for him with these cookies!!
Updated at: Thu, 17 Aug 2023 13:06:43 GMT
Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
11
Moderate
Nutrition per serving
Calories105.4 kcal (5%)
Total Fat3.2 g (5%)
Carbs19.3 g (7%)
Sugars16.1 g (18%)
Protein1.6 g (3%)
Sodium35.9 mg (2%)
Fiber1.5 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
Instructions
Step 1
In a bowl mix the sugar with the cocoa powder and the egg whites until you get a thick consistency.
Step 2
Add in the chopped chocolate and the pinch of salt, and mix until all ingredients are well combined.
Step 3
With a teaspoon or tablespoon form the cookies on a tray lined with baking paper.
Parchment paperStep 4
Let the ray sit for 30 minutes until they are set. Then add it to the preheated oven at 180 degrees for 10-12 minutes.
Step 5
Once baked they will be shiny and slightly cracked.
Step 6
PS: You can add in the mixture chopped peanuts or walnuts, shredded coconut, dried fruits or chocolate chips on top.
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Notes
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