Asparagus & Smoked Mozzarella Pizzettes

Updated at: Thu, 17 Aug 2023 04:00:41 GMT

Step 1

1. Divide dough into six portions. Stretch each piece into a 7 x 3 inch Oval. Arrange on the prepared baking sheet

Step 2

2. Toss asparagus with oil on a second baking sheet. Sprinkle with 1/4 teaspoon salt

Step 3

3. Bake the dough on the top rack and the asparagus on the bottom rack for 3 minutes

Step 4

4. Press the dough with the back of the spatula if necessary to flatten slightly

Step 5

5. Sprinkle cheese over the top. Scatter the asparagus and scallions over the cheese

Step 6

6. Bake pizzettes on the top rock until the cheese is melted and the crust edges are golden, 8 to 10 minutes

Step 7

7. Sprinkle with remaining 1/8 teaspoon salt, walnuts, mint and orange zest

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