Nutrition balance score
Great
Glycemic Index
45
Low
Glycemic Load
38
High
Nutrition per serving
Calories545.6 kcal (27%)
Total Fat12.6 g (18%)
Carbs84.8 g (33%)
Sugars29.8 g (33%)
Protein27 g (54%)
Sodium320 mg (16%)
Fiber9.2 g (33%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!
