By Scarlett Clements
Blueberry Peach Cobbler
10 steps
Prep:20minCook:30min
Updated at: Wed, 16 Aug 2023 19:20:59 GMT
Nutrition balance score
Unbalanced
Glycemic Index
60
Moderate
Glycemic Load
16
Moderate
Nutrition per serving
Calories162.9 kcal (8%)
Total Fat5.7 g (8%)
Carbs25.8 g (10%)
Sugars11.3 g (13%)
Protein2.7 g (5%)
Sodium218.3 mg (11%)
Fiber1.9 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
9 servings
Instructions
Step 1
Preheat oven to 375
Step 2
Mix blueberries and peaches together
Step 3
Add 3 tbsp sugar, 2 tbsp flour, cinnamon, and lemon juice to fruit
Step 4
In a separate bowl, mix 1 c flour, 1 tbsp sugar, baking powder, and salt.
Step 5
Use a pastry cutter to knead slices of butter into flour mixture
Step 6
Add milk and mix together
Step 7
Pour fruit into pan
Step 8
Spread dough mixture on top
Step 9
Bake for 30 minutes
Step 10
Serve warm with a bit of vanilla icecream
Notes
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