Grasshopper Ice Cream Pie

Name: Grasshopper Ice Cream Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: American
Ingredients: 14 oz Oreos; 8 tbps Salted butter; 1/2 CUP Hot Fudge Sauce; 1 1/2 CUPS milk; 1 1/2 CUPS heavy cream; 3/4 CUPS sugar; 1 1/2 tsp peppermint extract; 1.55 oz hersheys milk chooclate bar; 10 drops Green food dye; Whipped Cream; Chocolate syrup; Oreo; Chocolate Shavings

10 steps

Prep:15minCook:30min

Oreo cookie crust, layered with mint chocolate Chip ice cream & fudge. Topped with chocolate sauce and whipped cream. Inspired and recreated from Kalypso Island Bar & Grill in Kauai, HI.

Updated at: Thu, 17 Aug 2023 03:51:40 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories583.3 kcal (29%)

Total Fat36.3 g (52%)

Carbs62.3 g (24%)

Sugars48.1 g (53%)

Protein5.1 g (10%)

Sodium275.5 mg (14%)

Fiber2 g (7%)

% Daily Values based on a 2,000 calorie diet

Ingredients

10 servings

Instructions

For Oreo Crust

Step 1

Place cookies in a food processor and pulse until only fine crumbs remain.

Oreos14 oz

Step 2

Drizzle in the melted butter and pulse several times until completely incorporated. You can also stir in the melted butter with a fork.

Salted butter8 tbps

Step 3

Transfer the crumbs to the prepared springform pan or pie plate and press firmly into the bottom and evenly up the sides of the pan. Use the bottom of a measuring cup or your hands to really press the crumbs into the bottom and sides of your pan.

Step 4

For No Bake Recipes Refrigerate for 30 minutes until the crust is firm. Fill as directed.

For the Fudge

Step 5

This can be your preference whether you want to make fudge from scratch or buy Hershey's fudge sauce.

Step 6

You will add 1/2 cup of hot fudge sauce to the bottom of the oreo crust and return it to the fridge.

hot fudge sauce½ cup

For the Ice cream

Step 7

In a bowl whisk together the milk, cream, sugar, peppermint extract, and food dye if using until the sugar is dissolved. Pour into your ice cream machine, follow manufacturers instructions for how long it takes. My usually takes about 30 minutes.

Step 8

While ice cream is churning, shave your chocolate bar using a grater. Freezing the chocolate bar is easier to shave, especially if it is warm out. In the last few minutes of churning, add the chocolate shavings so they can be mixed in.

Delicious Assemble

Step 9

Once the ice cream is at the desired consistency, fill the pie crust with Ice cream ( make sure that the Fudge is on the bottom of crust), then whipped cream, chocolate syrup drizzle, if desired crumbled oreos and chocolate shavings.

Serve and Enjoy

Step 10

*Freezing the chocolate bar makes it so much easier to shave, it also doesn't need to be in the freezer that long for it to become hard, I have found it only needs about 5 minutes or so. I also only take the bar out bit by bit to shave it and leave the rest in the freezer to stay cold. If I am not immediately using the shaved chocolate I will store in the freezer until ready to use (especially if it is hot out, that shaved chocolate melts fast).