Sour Cream and Onion Bread Bowl

Name: Sour Cream and Onion Bread Bowl
Prep time: 12 min
Total time: 12 min
Cuisine: American
Ingredients: 2 cups sour cream; 1 cup Little Jasmine Delicious Onion Sauce; 1 large loaf of sourdough, hollowed; ½ cup Gruyere, shredded; JFC JagaRico Original Potato Sticks; Sonoma Creamery Parmesan Crisps for dipping

4 steps

Prep:12min

Updated at: Wed, 16 Aug 2023 21:58:21 GMT

Nutrition balance score

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Ingredients

6 servings

2 cupssour cream

1 cuponion sauce

delicious

1 loafsourdough

large, hollowed

½ cupgruyere shredded

Instructions

Step 1

In a large bowl combine sour cream and Little Jasmine Delicious Onion Sauce and mix until combined.

Step 2

Next, make the bread bowl by cutting a large round off the top of the loaf. Scoop out the center and fill the bowl with the sour cream and onion mixture. Save the hollowed-out pieces of bread for dipping.

Step 3

Top the bread bowl with shredded gruyere cheese and take a torch to melt the cheese, about 2 minutes.

Step 4

In conclusion, Serve with saved bread, JFC JagaRico Original Potato Sticks, and Sonoma Creamery Parmesan Crisps, and enjoy!