Soft Pumpkin spice cookies with a delicious cream cheese frosting These cookies are so soft and so delicious made with just a few ingredients. Make these for your family and they will be gone in no time because they are that good…… ——ingredients—— -1 box y

Name: Soft Pumpkin spice cookies with a delicious cream cheese frosting These cookies are so soft and so delicious made with just a few ingredients. Make these for your family and they will be gone in no time because they are that good…… ——ingredients—— -1 box y
Cuisine: American
Ingredients: -1 box yellow cake mix; -1 15oz can of pumpkin purée; -1 tablespoon of pumpkin spice; -8oz of cream cheese; -7ozs of sweeten condensed milk; -1/3 cup of heavy cream

4 steps

Soft Pumpkin spice cookies with a delicious cream cheese frosting These cookies are so soft and so delicious made with just a few ingredients. Make these for your family and they will be gone in no time because they are that good…… ——ingredients—— -1 box yellow cake mix -1 15oz can of pumpkin purée -1 tablespoon of pumpkin spice : ——Mix everything ⬆️ together, scoop them out with two spoons or a ice cream scooper put them in a tray lined with parchment paper, push each one down with the back of the spoon just to flatten them a little bit. Then put them in the oven at 350° for about 12 minutes. : ——cream cheese frosting—— -8oz of cream cheese -7ozs of sweeten condensed milk -1/3 cup of heavy cream : ——mix ⬆️ on high speed until smooth and creamy, put the cream cheese frosting into the fridge until the cookies come out of the oven and cool down. ——Once the cookies come out of the oven let The cookies cool down for about 10 to 15 minutes, then add the cream cheese frosting on top with some pumpkin seeds and enjoy. : : :

Updated at: Wed, 16 Aug 2023 16:29:53 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Nutrition per serving

Calories3716.1 kcal (186%)

Total Fat174.5 g (249%)

Carbs496.7 g (191%)

Sugars133 g (148%)

Protein54.6 g (109%)

Sodium3830.4 mg (192%)

Fiber19.5 g (70%)

% Daily Values based on a 2,000 calorie diet

Ingredients

0 servings

1 boxyellow cake mix

1 x 15 ozpumpkin purée

can

1 tablespoonpumpkin spice

8 ozcream cheese

7 ozssweeten condensed milk

⅓ cupheavy cream

Instructions

Step 1

Mix together the cake mix, pumpkin spice and pumpkin purée until smooth. scoop them out with two spoons or a ice cream scooper put them in a tray lined with parchment paper, push each one down with the back of the spoon just to flatten them a little bit.

Step 2

Then put them in the oven at 350° for about 12 minutes.

Step 3

Mix together the cream cheese, sweeten condensed milk and heavy cream on high speed until smooth and creamy, put the cream cheese frosting into the fridge until the cookies come out of the oven and cool down.

Step 4

Once the cookies come out of the oven let The cookies cool down for about 10 minutes, then add the cream cheese frosting on top with some pumpkin seeds and enjoy.

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