Nutrition balance score
Great
Glycemic Index
34
Low
Glycemic Load
22
High
Nutrition per serving
Calories783.6 kcal (39%)
Total Fat52.6 g (75%)
Carbs65 g (25%)
Sugars11.8 g (13%)
Protein23.5 g (47%)
Sodium286.6 mg (14%)
Fiber13.3 g (47%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
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