Nutrition balance score
Great
Glycemic Index
26
Low
Glycemic Load
5
Low
Nutrition per serving
Calories457.2 kcal (23%)
Total Fat42.5 g (61%)
Carbs18.4 g (7%)
Sugars8.8 g (10%)
Protein8 g (16%)
Sodium1243.4 mg (62%)
Fiber10 g (36%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
https://www.yummly.com/recipe/Low-Carb-Breakfast-Salad-2176174
Notes
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