Margherita pizza sauce

Name: Margherita pizza sauce
Cuisine: European, Mediterranean, Italian
Ingredients: San Marzano tomatoes crushed or peeled; Extra virgin; basil; Salt; fresh mozzarella

3 steps

The Margherita sauce is so easy and delicious but you need to keep it simple and light, You have to use a good quality tomato sauce for a good pizza 🥰

Updated at: Thu, 17 Aug 2023 03:49:47 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Nutrition per serving

Calories221.3 kcal (11%)

Total Fat20.9 g (30%)

Carbs1.8 g (1%)

Sugars0.6 g (1%)

Protein7 g (14%)

Sodium925.6 mg (46%)

Fiber0.3 g (1%)

% Daily Values based on a 2,000 calorie diet

Ingredients

0 servings

San Marzano tomatoes

crushed or peeled

extra virgin olive oil

basil

salt

fresh mozzarella

Instructions

Step 1

Prepare your pizza sauce a few hours before so that the tomatoes marinate with the other ingredients, and releases all the The Margherita sauce is so easy and delicious but you need to keep it simple and light.

Step 2

Open your pizza “soon the recipe” add the sauce and the fresh mozzarella in case you have a professional home pizza oven, In case of a home oven add sauce in the oven at max temp for 3 or 4 minutes then add the mozzarella for 2 so it doesn’t burn but only melt.

Step 3

when ready enjoy 😉