By TFTI BBQ - Tone
Adobo style BBQ Chicken
9 steps
Prep:1hCook:3h
This is not “Traditional” it’s my BBQ version of a Filipino dish.
Updated at: Thu, 17 Aug 2023 07:38:56 GMT
Nutrition balance score
Unbalanced
Glycemic Index
57
Moderate
Glycemic Load
22
High
Nutrition per serving
Calories526.2 kcal (26%)
Total Fat25.1 g (36%)
Carbs38.8 g (15%)
Sugars34.3 g (38%)
Protein35.8 g (72%)
Sodium2496.8 mg (125%)
Fiber0.7 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
To a large pot add soy sauce, vinegar, water, onion, jalapeño, bay leaves, garlic.
Step 2
Mix well and place chicken inside and marinate overnight
Step 3
Get your smoker to about 250-275
Step 4
Place chicken into smoker and close lid
Step 5
Bring marinade and everything inside to a slow boil on low heat.
Step 6
Once it comes to a boil strain till your left with just the sauce.
Step 7
Add brown sugar and honey. Then reduce to about half
Step 8
Once your chicken reaches 165 internal in the thickest part of the breast. Baste entire chicken with sauce then cook till chicken reaches 170 internal. Outside will get black due to the sugar in the sauce. So don’t let it get too black. Then remove.
Step 9
Let rest for 15 min. Baste with more sauce. Cut up chicken and enjoy.
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