North African Chicken Couscous

Updated at: Wed, 16 Aug 2023 21:09:09 GMT

Step 1

Mix couscous with 2 tblspoons of oil. Mix well. Add 1 and 1/4 cup water. Stir and let sit.

Step 2

Mix chicken with turmeric, SP. rest for 15 mins

Step 3

combime onion, carrot potato into a bowl and cover with oil, SP

Step 4

stir the couscous and mound it in a steamer

Step 5

heat oil in pot until almost smoking. add jalapenos and stir about 1 min. add garlic tomato paste and half the harissa. cook until it begins to Brown.

Step 6

add 2 cups water and simmer. add chicken into 1 layer. pour veggies and their juice over it in another layer. Do not stir! add couscous in its steamer and cover. cook for 45 mins.

Step 7

remove couscous and pour into a bowl. stir the veggies and chicken and allow to sit, covered for 5 mins.

Step 8

pour out the cooking liquid into a container. mix with remaining harissa and stir it into the cous cous. spoon the veggies and chicken into the center of the couscous. serve with lemon.

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