Nutrition balance score
Unbalanced
Glycemic Index
57
Moderate
Nutrition per serving
Calories3280.6 kcal (164%)
Total Fat118.3 g (169%)
Carbs536.7 g (206%)
Sugars233.6 g (260%)
Protein35.9 g (72%)
Sodium5739.6 mg (287%)
Fiber20.9 g (75%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Bake at 350 for 45 mi minutes.
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!