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Veggie egg bake
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By Gluten-free Gardener

Veggie egg bake

Updated at: Wed, 16 Aug 2023 21:08:55 GMT

Nutrition balance score

Unbalanced
Glycemic Index
32
Low

Nutrition per serving

Calories323.1 kcal (16%)
Total Fat16.2 g (23%)
Carbs21.2 g (8%)
Sugars15.4 g (17%)
Protein20.7 g (41%)
Sodium230.7 mg (12%)
Fiber1.6 g (6%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Preheat oven to 350 F Beat eggs, milk, salt & pepper
Step 2
Spinach-sauté onion & add 10 oz pkg spinach. Put in greased dish. Sprinkle with feta. Add tomato slices or halves of cherry tomatoes. Add egg mixture.
Step 3
Put chopped broccoli & grated cheddar into greased pan. Add egg mixture
Step 4
Bake 30 minutes until eggs are cooked

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