Cheesy pasta bake
100%
0
Nutrition balance score
Unbalanced
Glycemic Index
50
Low
Glycemic Load
57
High
Nutrition per serving
Calories1243.2 kcal (62%)
Total Fat64.1 g (92%)
Carbs115.3 g (44%)
Sugars20 g (22%)
Protein52 g (104%)
Sodium840.4 mg (42%)
Fiber5.7 g (20%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Mix cheese sauce ingredients until it’s formed a thick and cheesy sauce.
Step 2
Meanwhile, boil your peas, sweetcorn and pasta until soft.
Step 3
Mix the sauce with pasta and peas and sweetcorn and then place in an ovenproof dish and cover with cheese.
Step 4
Cook in the oven at 160C for around 10-15 minutes.
Notes
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