Chicken stew

Name: Chicken stew
Prep time: 10 min
Cook time: 8 h
Total time: 8 h 10 min
Ingredients: 2 chicken boneless skinless chicken breasts; 1 pound bag baby yellow potatoes; 2 cups carrots; 2 cups celery; 1 medium yellow onion; 1 package portobello mushrooms; 4 cups low sodium chicken broth; Chicken bullion; 2 tbsp Italian seasoning; 3 large bay leaves; 1 tbsp onion powder; 1 tbsp garlic powder; Salt and pepper to taste; 3 tbsp unsalted butter; 2 tbsp corn starch; Water

8 steps

Prep:10minCook:8h

Perfect for fall or winter.

Updated at: Wed, 16 Aug 2023 19:19:14 GMT

Nutrition balance score

Great

Glycemic Index

Low

Glycemic Load

Moderate

Nutrition per serving

Calories261.4 kcal (13%)

Total Fat8.8 g (13%)

Carbs24.3 g (9%)

Sugars5 g (6%)

Protein22 g (44%)

Sodium434.5 mg (22%)

Fiber3.7 g (13%)

% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

2boneless skinless chicken breasts

1 poundbaby yellow potatoes

2 cupscarrots

2 cupscelery

1yellow onion

medium

1 packageportobello mushrooms

4 cupslow sodium chicken broth

Chicken bullion

2 Tbspitalian seasoning

3bay leaves

large

1 Tbsponion powder

1 Tbspgarlic powder

3 Tbspunsalted butter

2 Tbspcorn starch

water

Instructions

Step 1

In an 8 quart crock pot, place raw boneless skinless chicken breast in the bottom

Step 2

Chop the onion, mushrooms, carrots, and celery. We like our onion diced, mushrooms sliced thin, carrots julienned, and celery roughly chopped. Place in top of chicken.

Step 3

Wash baby potatoes and put in the crockpot whole.

Step 4

Add seasonings and chicken broth.

Step 5

Microwave about 1/2 cup of water for 30 seconds. Mix in corn starch and stir til smooth. Pour into crockpot.

Step 6

Top the ingredients with water, but do not fully submerge. Just enough to top it off.

Step 7

Cook on low for 8 hours, or until chicken and potatoes are fully cooked.

Step 8

Shred or chop chicken, add back to crock pot and serve.