Nutrition balance score
Unbalanced
Glycemic Index
50
Low
Glycemic Load
26
High
Nutrition per serving
Calories203.9 kcal (10%)
Total Fat0.3 g (0%)
Carbs51.4 g (20%)
Sugars46.1 g (51%)
Protein0.3 g (1%)
Sodium38.2 mg (2%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Combine all ingredients
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