Tomato Cheese melt on a cracker

Name: Tomato Cheese melt on a cracker
Prep time: 2 min
Cook time: 3 min
Total time: 5 min
Cuisine: American
Ingredients: 1 whole grain crispbread; 1/4 cup shredded part-skim mozzarella; • 2 slices tomato

3 steps

Prep:2minCook:3min

Let the cheese get bubbly and a bit golden brown and this will be delicious!

Updated at: Wed, 16 Aug 2023 16:07:21 GMT

Nutrition balance score

Great

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories97.1 kcal (5%)

Total Fat4.7 g (7%)

Carbs5.6 g (2%)

Sugars1.3 g (1%)

Protein7.7 g (15%)

Sodium207.1 mg (10%)

Fiber1.4 g (5%)

% Daily Values based on a 2,000 calorie diet

Ingredients

1 servings

1whole grain crispbread

¼ cupshredded part-skim mozzarella

2 slicestomato

Instructions

Step 1

Preheat oven to broil.

Step 2

Place crispbread on a sheet tray and top with cheese. Cook until cheese melts, about 2 minutes.

Step 3

Remove from oven, top with tomato and serve.

View on Real Appeal

↑Support creators by visiting their site 😊

Notes

0 liked

0 disliked

There are no notes yet. Be the first to share your experience!