Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
14
Moderate
Nutrition per serving
Calories158.1 kcal (8%)
Total Fat7.6 g (11%)
Carbs21.2 g (8%)
Sugars20.8 g (23%)
Protein0.1 g (0%)
Sodium61.3 mg (3%)
Fiber0 g (0%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
Step 1
Cream softened butter
Step 2
Add powdered sugar one cup at a time
Step 3
Add flavoring and coloring for a super white buttercream
Notes
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