By Harley G
Simple Cheeseburger
3 steps
Prep:3minCook:15min
Regular burger. 2 servings so 2 patties for 2 people or however many each person wants. As for seasoning the patty, it's just more of an eye measure. I just seasoning across the patty with all seasonings both sides
Updated at: Thu, 17 Aug 2023 10:39:02 GMT
Nutrition balance score
Unbalanced
Glycemic Index
50
Low
Glycemic Load
8
Low
Nutrition per serving
Calories553.1 kcal (28%)
Total Fat29.8 g (43%)
Carbs15.7 g (6%)
Sugars4.5 g (5%)
Protein53.5 g (107%)
Sodium1837.6 mg (92%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Heat pan medium {5~6}. Season burger both sides. {Cajun, seasoning salt, sometimes lemon pepper}
Step 2
Cook each patty 4 min. Flip. 4 min. Flip. 4 min. Check to see if it's pink or not pink {If it's your liking boom done, if not do another 4 min}
Step 3
Once the meat is cooked to your liking, put cheese on meat and I turn heat to low but you can also just remove from heat and place if you want. Boom eat.
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