Make your own Basil Pesto

Name: Make your own Basil Pesto
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Cuisine: European, Italian, Mediterranean
Ingredients: 3+3/4 teaspoon Basil powder; Italian parsley 25g; Parmesan cheese 150g; Walnuts (chopped) 45g; 1/2 teaspoon Salt; 1/4 teaspoon Pepper; 1/3 cup Olive oil

4 steps

Prep:5minCook:8min

Make your own Basil Pesto! No food additives, no extra ingredients, just the natural flavor from nuts and basil. So healthy and simple.

Updated at: Thu, 17 Aug 2023 11:29:29 GMT

Nutrition balance score

Good

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories795 kcal (40%)

Total Fat71.7 g (102%)

Carbs7 g (3%)

Sugars0.9 g (1%)

Protein31.8 g (64%)

Sodium1474.8 mg (74%)

Fiber2 g (7%)

% Daily Values based on a 2,000 calorie diet

Ingredients

2 servings

3 ¾ teaspoonBasil powder

25gItalian parsley

150gParmesan cheese

45gWalnuts

chopped

½ teaspoonsalt

¼ teaspoonpepper

⅓ cupolive oil

Instructions

Step 1

Prepare 3+3/4 teaspoon basil powder, 25g Italian coriander (chopped), melted parmesan cheese 150g, 45g walnuts (chopped), 1/2 teaspoon salt, 1/4 teaspoon white pepper, and 1/3 cup of olive oil.

Step 2

Open top lid, add all ingredients into the grinding chamber, and close the lid tightly.

Step 3

Tap the "Start/Stop" button, tap the "menu" button to select the "Sauce" function.

Step 4

Tap the "Start/Stop" button to start making, and serve when finished.

View on Joyoung Recipe

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