One Pan Beef Stir Fry Tacos

Updated at: Wed, 16 Aug 2023 19:51:39 GMT

Step 1

Wash and dry all produce. Roughly chop cilantro. Halve, core, and thinly slice green pepper.

Step 2

In a medium bowl, toss together cabbage, vinegar, half the Cilantro, 2 tsp sugar, and a pinch of salt until thoroughly combined. Set aside in refrigerator.

Step 3

Heat a drizzle of oil in a large pan over medium high heat. Add green pepper and cook until slightly softened. Add beef and season with salt and pepper. Cook, breaking up meat into pieces, until browned and cooked through. Stir in 5 tbsp hoisin sauce and 1 tsp sugar. Cook until everything is coated and glaze has thickened. Remove pan from heat.

Step 4

In a small bowl, combine Mayo with Sriracha to taste. Season with salt and pepper and add 1 tsp water at a time until mixture reaches a drizzling consistency.

Step 5

Wrap tortillas in a damp paper towel or Tortilla warmer and microwave 30 seconds.

Step 6

Divide tortillas between plates and fill with beef filling. Top with slaw (draining first), Sriracha Mayo, crispy fried onions straws, and remaining cilantro.

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