Crockpot Garlic-Parmesan Chicken

Name: Crockpot Garlic-Parmesan Chicken
Prep time: 15 min
Cook time: 4 h
Total time: 4 h 15 min
Cuisine: American
Ingredients: 3 tbsp. extra-virgin olive oil; 2 lbs bone-in, skin-on chicken thighs; Salt; Freshly ground black pepper; 15 oz baby red potatoes, quartered; 2 tbsp. butter, softened; 5 cloves garlic, chopped; 2 tbsp. fresh thyme; Freshly chopped parsley; 2 tbsp. freshly grated Parmesan, plus more for serving

3 steps

Prep:15minCook:4h

Updated at: Thu, 17 Aug 2023 00:21:03 GMT

Nutrition balance score

Good

Glycemic Index

High

Glycemic Load

Moderate

Nutrition per serving

Calories521.5 kcal (26%)

Total Fat37.9 g (54%)

Carbs20.8 g (8%)

Sugars0.9 g (1%)

Protein24.3 g (49%)

Sodium333.9 mg (17%)

Fiber2.6 g (9%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

3 Tbspextra virgin olive oil

2 lbschicken thighs

bone-in, skin-on

salt

freshly ground black pepper

15 ozbaby red potatoes

2 Tbspbutter

2 Tbspfresh thyme

parsley

freshly chopped

2 Tbspparmesan

freshly grated, plus more for serving

Instructions

Step 1

In a large pan over medium-high heat, heat 1 tablespoon oil. Add chicken, season with salt and pepper, and sear until golden, 3 minutes per side.

Step 2

Meanwhile, in a large slow cooker, toss potatoes with remaining 2 tablespoons oil, butter, garlic, thyme, parsley, and Parmesan and season generously with salt and pepper. Add chicken and cook on high for 4 hours or low for 8 hours, until potatoes are tender and chicken is fully cooked.

Step 3

Garnish with Parmesan before serving.