Soft garlic butter rolls

Updated at: Thu, 17 Aug 2023 11:26:30 GMT

Step 1

1. mix everything until combined. cover and let rest for ten min, then go back and knead for about 5 min. repeat three times or until the dough is smooth.

Step 2

2. let rest for about two hours or until doubled in size

Step 3

3. punch out the air and divide dough into 16 balls. roll out each ball into a circle fill with your cheese of choice, fold it closed and shape into ball

Step 4

4. line your baking tray with the dough balls, cover and let rest for 30 min.

Step 5

5. in the meantime, prepare butter mixture by melting 3 tbsp of butter, then add in chopped garlic (or garlic powder), basil and parsley.

Step 6

6. brush the butter over the rolls, then bake at

Step 7

350 degrees for 25-30 min! enjoy while warm:)

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