Samsung Food
Log in
Use App
Log in
Ashlei Iris
By Ashlei Iris

Oven Baked Fries

3 steps
Prep:10minCook:45min
TIP: If you find that your fries are coming out hard on the inside and well done on the outside, reduce your oven temperature and cook for longer. Alternatively, steam or boil your fries for 10 minutes prior to baking.
Updated at: Thu, 17 Aug 2023 06:06:02 GMT

Nutrition balance score

Great
Glycemic Index
79
High
Glycemic Load
52
High

Nutrition per serving

Calories293.4 kcal (15%)
Total Fat1 g (1%)
Carbs66.4 g (26%)
Sugars3.1 g (3%)
Protein8 g (16%)
Sodium65.8 mg (3%)
Fiber9.4 g (34%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Preheat oven to 420°F. Line a baking sheet with parchment paper. Wash potatoes thoroughly and cut off any damaged spots, green skin or eyes.
Baking sheetBaking sheet
Parchment paperParchment paper
Step 2
Cut into steak fries. Choose a spice combo and in a large bowl mix with fries until well coated. Transfer to a the parchment- lined baking sheet. Avoid dumping excess spices onto the parchment as loose spices tend to burn.
BowlBowl
Step 3
Bake for 30 - 45 minutes until desired crispiness. Flip after 20 minutes. Cooking time varies oven to oven, keep a close eye after 30 minutes.