Chips Gone Wild

Name: Chips Gone Wild
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Cuisine: American
Ingredients: 1 8.5 ounce bag Crinkle cut potatoe chips; 1/4 cup brown sugar; 1/4 cup maple syrup; 1 cup shredded cheddar cheese; 10 slices cooked (but not crispy) bacon strips; 1 tsp cayenne pepper

1 step

Prep:5minCook:15min

Sweet, savory and spicy come together in this, can’t stop eating it, potato chip snack

Updated at: Thu, 17 Aug 2023 10:02:59 GMT

Nutrition balance score

Unbalanced

Glycemic Index

High

Glycemic Load

High

Nutrition per serving

Calories413.9 kcal (21%)

Total Fat28.7 g (41%)

Carbs28.5 g (11%)

Sugars12.2 g (14%)

Protein11.3 g (23%)

Sodium718.2 mg (36%)

Fiber1.1 g (4%)

% Daily Values based on a 2,000 calorie diet

Ingredients

8 servings

1 x 8.5 ouncewavy potato chips

¼ cupbrown sugar

¼ cupmaple syrup

1 cupshredded cheddar cheese

10 slicesbacon strips

cooked, but not crispy

1 tspcayenne pepper

Instructions

Step 1

Spread chips onto a cookie sheet lined with parchment paper. Sprinkle brown sugar evenly over chips. Pour syrup evenly over chips. Sprinkle cheese evenly over chips. Chop bacon and sprinkle evenly over chips. Finish with cayenne pepper sprinkled evenly over chips. Bake at 350* for 10-15 minutes. You want the cheese fully melted and bacon start to sizzle a little but be careful not to burn. Cool and break apart into bite sized pieces and serve.

Notes

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