Berry Chipotle Glazed Ribs

Name: Berry Chipotle Glazed Ribs
Cuisine: American
Ingredients: BBQ rub; 1 cp apple juice; 1 cp pineapple juice; 1/2 cp apple cider vinegar; 1 jar of cherry or mixed berry preserves; 1 tbsp chipotle purée; 1/4 cp Worcestershire; Ribs

9 steps

Berry chipotle glazed ribs are always a crowd favorite. Low-smoked ribs enhanced with this sweet and spicy glaze is the perfect snack.

Updated at: Wed, 16 Aug 2023 23:56:58 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Nutrition per serving

Calories1572.1 kcal (79%)

Total Fat22.3 g (32%)

Carbs306.4 g (118%)

Sugars229 g (254%)

Protein23 g (46%)

Sodium1942.6 mg (97%)

Fiber1.2 g (4%)

% Daily Values based on a 2,000 calorie diet

Ingredients

0 servings

bbq rub

1 cpapple juice

1 cppineapple juice

0.5 cpapple cider vinegar

1 jarcherry preserves

or mixed berry

1 Tbspchipotle purée

0.25 cpWorcestershire

ribs

Instructions

Step 1

Prep ribs by removing membrane and seasoning generously with BBQ rub. Let marinate overnight.

Step 2

Set up smoker on indirect between 250-275.

Step 3

Place ribs on smoker.

Step 4

Mix mop by mixing half the vinegar, juice and more BBQ seasoning.

Step 5

Baste ribs with mop every half hour or so.

Step 6

Make glaze by puréeing preserves with chipotle purée, remaining vinegar, Worcestershire and more BBQ seasoning. Place in a saucepan and reduce until thick.

Step 7

Once desired color is reached on ribs, they can be wrapped in butcher paper. Raise heat and cook until probe tender.

Step 8

Once desired tenderness is reached remove from wrap and char outside. Spread glaze over both sides and cook until glaze is tacky on ribs.

Step 9

Enjoy!

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