Christmas Pesto Puffs

Name: Christmas Pesto Puffs
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: Italian, Mediterranean, European
Ingredients: 1 sheet puff pastry; 6tbsp pesto; 6 cherry tomatoes (sliced in 3 ); 6tbsp shredded mozzarella; 1 egg yolk; 1tbsp milk; Sesame seeds

8 steps

Prep:10minCook:15min

Here is another delicious puff pastry idea🤤 Let me know in the comments if you make it✨

Updated at: Thu, 17 Aug 2023 03:52:32 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories262.4 kcal (13%)

Total Fat20.7 g (30%)

Carbs13.8 g (5%)

Sugars0.9 g (1%)

Protein5.6 g (11%)

Sodium143.1 mg (7%)

Fiber0.9 g (3%)

% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

6 Tbsppesto

For the egg wash:

1egg yolk

1 Tbspmilk

For garnish :

sesame seeds

Instructions

Step 1

Preheat the oven to 200C (fan)

Step 2

Cut the puff pastry into 12 equal squares.

Step 3

Transfer 6 squares to the baking tray, lined with parchment. Spread 1 tbsp pesto on top of each square( leave the edges free) add sliced cherry tomatoes in the middle and cover with 1 tbsp mozzarella cheese.

Step 4

On the remaining puff pastry squares cut the vent using a small size cookie cutter.

Step 5

Place them on top of the puff pastry squares with filling and secure the edges using a fork.

Step 6

For the egg wash combine egg yolk and milk, then brush the puff pastry with the mixture.

Step 7

Sprinkle with sesame seeds and bake for 15 minutes or until golden.

Step 8

Enjoy!

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