Apple Smash Cake

Name: Apple Smash Cake
Cuisine: American
Ingredients: 2 cans apple pie filling; 1 box white cake mix, or yellow - choose lowest protein option, which could be gluten free!; 1 cup butter, feel free to use less; ⅓ cup brown sugar, packed; 1 tsp cinnamon

4 steps

Updated at: Wed, 16 Aug 2023 23:57:00 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

High

Nutrition per serving

Calories395.6 kcal (20%)

Total Fat17.9 g (26%)

Carbs60.4 g (23%)

Sugars19.1 g (21%)

Protein1.4 g (3%)

Sodium144.4 mg (7%)

Fiber1.1 g (4%)

% Daily Values based on a 2,000 calorie diet

Ingredients

12 servings

2cans apple pie filling

1 boxwhite cake mix

or yellow - choose lowest protein option, which could be gluten free!

1 cupbutter

feel free to use less

⅓ cupbrown sugar

packed

1 tspcinnamon

Instructions

Step 1

Coat a 9” x 13” baking dish with non-stick spray or butter.

Step 2

Pour 2 cans apple pie filling into the bottom of the dish. Pour an unprepared bag of yellow or white cake mix over the apples, and spread around to make an even layer.

Step 3

Melt 1 cup butter in the microwave and pour over the mixture. Pour ⅓ cup packed brown sugar and 1 tsp cinnamon over the top.

Step 4

Bake in the oven for 30 minutes at 350°F. You will know it’s done when it’s bubbly and slightly golden. It can be served with So Delicious Coconut Milk Vanilla Ice Cream or by itself!

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