Sticky Toffee Pudding

Updated at: Thu, 17 Aug 2023 09:47:43 GMT

Step 1

Soak dates with 1 tsp baking powder into warm water and smash until even

Step 2

Mix 100g butter, 2 eggs, cinnamon, baking powder and 100g of brown sugar

Step 3

Add flour to mixture and combine with date mixture

Step 4

Cooking for 20min at 190C

Step 5

Whilst cake is cooking, in a pot melt 100g butter, 100g sugar and 2 tsp crème

Step 6

Once cooled down and cake out of the oven, make whole on cake with fork and sprinkle the sauce

Step 7

Serve with vanilla or caramel ice Crème with a little more sauce

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