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Katia Badr
By Katia Badr

Mouhammara 🇱🇧

4 steps
Prep:10min
Strong, Filling and Vegan Friendly
Updated at: Thu, 17 Aug 2023 11:35:53 GMT

Nutrition balance score

Great
Glycemic Index
21
Low
Glycemic Load
2
Low

Nutrition per serving

Calories344.2 kcal (17%)
Total Fat32.7 g (47%)
Carbs10.5 g (4%)
Sugars2.8 g (3%)
Protein6.6 g (13%)
Sodium305.6 mg (15%)
Fiber3.1 g (11%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Put each of the nuts in a food processor and process until the texture resemble coarse. Add to a (same) bowl.
Food ProcessorFood ProcessorMix
Step 2
After you have the nut mix all in one bowl, it’s time to do the pepper mix. Chop the pepper and blend it until juice. Add oil slowly while still blending.
Step 3
Add salt, cumin, paprika and chilli powder to the pepper mix and blend.
Step 4
Add the pepper mix to the nuts. Bind gently with spatula.
SpatulaSpatula

Notes

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