Baked Apple Cider Donuts

Name: Baked Apple Cider Donuts
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Cuisine: American
Ingredients: 1 1/2 cups apple cider; 1 1/2 cup flour; 1/2 cup sugar; 1 teaspoon baking powder; 1 teaspoon baking soda; 1/2 teaspoon cinnamon; 1/2 teaspoon salt; 1/4 teaspoon nutmeg; 2 tablespoons melted vegan butter; 2 tablespoons dairy-free milk; 2 tablespoons melted vegan butter; 1/4 cup sugar; 1 teaspoon cinnamon

4 steps

Prep:20minCook:10min

These easy baked apple cider donuts come together with 10 ingredients, in about 30 minutes. They're dairy-free, egg-free, vegan-friendly, and can easily be made gluten-free. Top with a cinnamon sugar coating for a delicious fall-inspired dessert!

Updated at: Thu, 17 Aug 2023 05:13:07 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Nutrition per serving

Calories1708.5 kcal (85%)

Total Fat30.9 g (44%)

Carbs340.9 g (131%)

Sugars186.4 g (207%)

Protein20 g (40%)

Sodium2482.4 mg (124%)

Fiber8.1 g (29%)

% Daily Values based on a 2,000 calorie diet

Ingredients

0 servings

1 ½ cupsapple cider

1 ½ cupflour

½ cupsugar

1 teaspoonbaking powder

1 teaspoonbaking soda

½ teaspooncinnamon

½ teaspoonsalt

¼ teaspoonnutmeg

2 tablespoonsvegan butter

melted

2 tablespoonsdairy-free milk

2 tablespoonsvegan butter

melted

¼ cupsugar

1 teaspooncinnamon

Instructions

Step 1

Start by reducing the apple cider in a small saucepan on the stove. To do this, bring apple cider to a boil, then reduce to a simmer, stirring occasionally for about 15 minutes. Once reduced to about ½ cup, remove from heat and let cool.

Step 2

In a large bowl, whisk together flour, sugar, baking powder, baking soda, cinnamon, salt, and nutmeg. Pour in reduced apple cider, melted vegan butter, and dairy-free milk. Stir to combine, being careful not to over mix! If the batter seems too dry, add extra dairy-free milk in one tablespoon at a time.

Step 3

Pipe the batter into a prepared donut pan, filling about ¾ of the way full. Bake at 350F for about 10 minutes. Flip baked donuts onto a cooling rack and let cool completely!

Step 4

To make cinnamon sugar coating, melt vegan butter. In a small bowl, whisk together sugar and cinnamon. Brush the tops of each donut with melted butter and dip into the cinnamon sugar.

View on theurbenlife.com

↑Support creators by visiting their site 😊