Mexican Roast Potatoes

There’s a reason roast potatoes are practically everyone’s favourite. Crispy on the outside, fluffy on the inside and totally delicious. Now what if you took the flavour up a notch and made your usual roast potatoes even better? In our Mexican Roast Potatoes recipe we mix our signature Gran Luchito Chipotle Paste with white tahini for a deliciously smoky, nutty paste that is rubbed into all the nooks and crannies of the par-boiled and fluffed up potatoes before they go into a hot oven. This gives them incredible flavour! Covering them in hot olive oil, to turn them crispy and golden in the oven, just brings them to the next level.

Great

% Daily Values based on a 2,000 calorie diet