Nutrition balance score
Great
Glycemic Index
21
Low
Glycemic Load
2
Low
Nutrition per serving
Calories509.8 kcal (25%)
Total Fat29.1 g (42%)
Carbs10.8 g (4%)
Sugars4.5 g (5%)
Protein49.5 g (99%)
Sodium352.8 mg (18%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on diabetes.co.uk
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