Nutrition balance score
Good
Glycemic Index
36
Low
Nutrition per serving
Calories657.6 kcal (33%)
Total Fat44.6 g (64%)
Carbs59.6 g (23%)
Sugars38.2 g (42%)
Protein10 g (20%)
Sodium3151.7 mg (158%)
Fiber11.2 g (40%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
In a large bowl, toss together ther cucumber, vinegar, sugar, and salt.
Step 2
Let stand one hour at room temperature, then add tomatoes and other ingredients. Mix together and add salt and pepper to taste.
Notes
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