By the.wrapmaker
Double chocolate cookie wrap
8 steps
Cook:7min
Updated at: Thu, 17 Aug 2023 05:15:35 GMT
Nutrition balance score
Unbalanced
Glycemic Index
48
Low
Glycemic Load
48
High
Nutrition per serving
Calories796.8 kcal (40%)
Total Fat41.4 g (59%)
Carbs100 g (38%)
Sugars47.3 g (53%)
Protein13.1 g (26%)
Sodium540.5 mg (27%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Slice the banana and crush the cookies by hand or with a rolling pin.
Step 2
Cut the wrap on one side to the middle.
Step 3
The wrap is divided into 4 quadrants. Spread the first quadrant with the chocolate spread.
Step 4
Top the 2nd quadrant with the cookies.
Step 5
Top the 3rd quadrant with the banana slices.
Step 6
Finally spread the last quadrant with the white chocolate spread.
Step 7
From the cut side, begin folding the wrap together to form a triangle.
Step 8
Then toast the wrap in a pan on both sides.
Notes
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Delicious
Easy
Go-to
Kid-friendly
Sweet