By Olimpia Davies
Mini sausages wrapped in bacon
3 steps
Prep:10minCook:10min
Updated at: Thu, 17 Aug 2023 09:04:25 GMT
Nutrition balance score
Unbalanced
Glycemic Index
28
Low
Glycemic Load
0
Low
Nutrition per serving
Calories111.8 kcal (6%)
Total Fat10 g (14%)
Carbs0.9 g (0%)
Sugars0 g (0%)
Protein4.2 g (8%)
Sodium324.8 mg (16%)
Fiber0 (0%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Preheat the oven to 190°C. Lightly oil a baking tray.
Baking sheet
Step 2
Stretch each bacon rasher with the back of a knife and cut each rasher into three.
Knife
Step 3
Wrap a piece of bacon tightly round each sausage and put onto the baking tray. Put the tray in the oven and baked for 20 minutes, until crisp.
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