Nutrition balance score
Good
Glycemic Index
33
Low
Glycemic Load
5
Low
Nutrition per serving
Calories205.3 kcal (10%)
Total Fat14 g (20%)
Carbs14.4 g (6%)
Sugars9.1 g (10%)
Protein7.8 g (16%)
Sodium328.9 mg (16%)
Fiber3.4 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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Notes
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