Nutrition balance score
Great
Glycemic Index
47
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories326.3 kcal (16%)
Total Fat22.7 g (32%)
Carbs28.8 g (11%)
Sugars10.2 g (11%)
Protein5.9 g (12%)
Sodium143.7 mg (7%)
Fiber6.2 g (22%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet
Notes
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